You thought Fridays in 2012 were good? Bring on 2013! For his inaugural set of Supper Clubs our new Head Chef Ragul is hosting British Fridays – a gastronomic tour of the British Isles. Ragul has worked at a host of cutting edge eateries around London – including Hix in Soho.
Menu can be viewed here – and it looks delicious!
Tickets are £35/head including a three-course meal and two glasses of wine.